What is the most potent tonic in Singapore?
TURTLE SOUP!

What is turtle soup?
Fresh (soft-shell) turtle meat is the key ingredient in the traditional turtle soup.  Turtle meat is brewed in a mixture of Chinese herbs till the essence of the herbs is immersed in the turtle meat for the ultimate taste.  The choice of herbs is up to the individual.

Notwithstanding the actual benefits found in the turtle meat itself, the dish can be prepared in many other ways to suit the palate of the young and old, just as in the preparation of any meat dish.  It can be made in soup, fried, steamed, braised, etc.  Traditionally, turtle meat is used in soup dishes to preserve the goodness of the turtle meat within the soup so that our bodies can easily absorb it.

A source of safe turtle meat
Tridelta Food Pte Ltd is the largest distributor of fresh turtle meat in Singapore.  Only freshwater softshell turtles are used.  We are also Singapore’s only HACCP-certified turtle slaughterhouse, and the 1st formally constructed turtle slaughterhouse in Singapore. 

Consumers in Singapore can be assured that the turtle meat supplied by Tridelta Food is delicious and safe for consumption due to the controls and responsibilities that we have put on ourselves. Obtaining HACCP certification is a further proof of our commitment to the quality of our product.  Therefore, look out for this sign at your chosen outlet/stall/eating-house to be sure that you are consuming safe and fresh turtle meat:

For more details on the background of turtle soup and how Tridelta ensures you get only the freshest turtle meat, please click here.